The sign of a great pint. Independently Inspected
78/80
Inn
CAMRA Pub of the Season Autumn 2017
Food hygiene rating 5/5
Timothy Taylors Champion Club Establishment
S U N D A Y L U N C H
A T T H E M O O N I N N
M O R D I F O R D
We pride ourselves on producing the best home-cooked food in Herefordshire, and we want to share our passion for quality food with you.
All our food is prepared in one kitchen where nuts, cereals containing gluten, and other allergens are present. Our menu descriptions may not include all ingredients.
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IF YOU HAVE A FOOD ALLERGY OR INTOLERANCE, PLEASE LET US KNOW BEFORE ORDERING
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Fish dishes may contain small bones as we make and cook all our dishes to order.
Please allow sufficient time for our courses.
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Our kitchen is open at the following times:
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W E D N E S D A Y
12:00PM - 20:45PM
T H U R S D A Y
12:00PM - 20:45PM
F R I D A Y
12:00PM - 20:45PM
S A T U R D A Y
12:00PM - 20:45PM
S U N D A Y
12:00PM -16:45PM
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S T A R T E R S
SOUP OF THE DAY
Homemade, Seasonal & Tasty, with a Freshly Baked Roll
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CREAMY GARLIC MUSHROOMS
Served with Toasted Bread Fingers with a Side Salad
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SMOKED HADDOCK & SPRING ONION FISHCAKES
Freshly prepared with Spring Onions served with a Sweet Chilli Sauce
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All Starters are £7.95
S U N D A Y L U N C H
PRIME ROAST TOPSIDE OF BEEF
Served with a Yorkshire Pudding
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SUCCULENT LEG OF PORK
Served with Stuffing
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BUTTER BASTED ROAST TURKEY CROWN
Served with Stuffing
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LAYERED NUT ROAST
Served with a Cider Gravy
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CHEF'S SPECIAL GUEST ROAST
Served with Gravy
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All Roast Dinners are £16.50 and served with roast potatoes and seasonal vegetables.
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THE ULTIMATE ROAST
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ROAST BEEF, PORK & TURKEY CROWN
Served on a larger plate accompanied with roast
potatoes, stuffing, and seasonal vegetables £18.50
C H I L D S R O A S T
A children's portion of either:
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ROAST BEEF, ROAST PORK, ROAST TURKEY CROWN,
NUT ROAST OR GUEST ROAST
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Over 3 years £9.50 | Under 3 years £4.50
All served with roast potatoes and seasonal vegetables
R O A S T W I C H
PRIME ROAST TOPSIDE OF BEEF
Served with roast potatoes and gravy
SUCCULENT LEG OF PORK
Served with roast potatoes and gravy
BUTTER BASTED ROAST TURKEY CROWN
Served with roast potatoes and gravy
VEGAN ROLL
Falafel and Soya Pieces (Plant Based) with Salsa peppers, topped with a BBQ Sauce
All Roast-wiches are £10.95 and comes with a choice of white or granary sub roll
D E S S E R T S
BANOFFEE PIE
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LEMON MERINGUE
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STICKY SALTED CARAMEL PUDDING
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CHEESECAKE
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BRIOCHE BREAD & BUTTER PUDDING WITH ORANGE
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CHOCOLATE & BLACK FORREST BROWNIE
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All with a choice of custard,
cream or ice cream
£7.50
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LOCAL CHEESE & BISCUITS
£9.50